GREAT FOOD FRESH FROM THE FARM
We’ve scaled since we started in 2004, and now have our own butchery capable of producing 10,000 burgers per day, and have introduced technology such as our EPOS system to enable cashless payments across all our outlets.
VARIETY OF FOOD KIOSKS & BARS
This is just a very small insight into what we offer. We have so much more behind our units, our selection of food, and the concession management options from Fordhall Farm Events. Please continue to look through our website to learn more.
We hope you like what you see across our website. Please feel free to contact us if you’d like to learn more. We’d love to talk with you!
